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Hung Fook Tong: From Hong Kong to China

Andrew C.F. Chan; Howard Lam; Hugh Thomas; Elsie Tsui;

商品編號:9B16A016
出版日期:2016/05/31
再版日期:2016/05/30
商品來源:Ivey
商品主題:International Business; Marketing
商品類型:Case (Field)
涵蓋議題:Food;beverage;stock exchange;initial public offering;IPO;expansion;management;consumer goods;corporate social responsibility
難易度:4 - Undergraduate/MBA
內容長度:15 頁
地域:Hong Kong
產業:Manufacturing;
事件年度:2015

In 2014, the general manager of the established and successful Hong Kong-based company Hung Fook Tong, which produced and sold herbal teas, wondered how his company could profitably expand to mainland China. After Hung Fook Tong’s recent initial public offering on the Hong Kong Stock Exchange, its shareholders’ equity had tripled. The initial public offering committed Hung Fook Tong to expanding its business in mainland China; however, that market posed many challenges, in part because it represented a far larger market. The general manager knew it was critical to determine a suitable and successful expansion strategy.

教學手冊:8B16A016;
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