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Earth’s General Store: Balancing People, Planet, and Profit in Organic-Food Retailing

Ashton Paulitsch; Maninder Pardais; Bernard Streeper; Brian Ballman; Taylor Love; Joel Gehman; Leanne Hedberg;

商品編號:9B17M099
出版日期:2017/06/28
再版日期:2017/06/28
商品來源:Ivey
商品主題:Entrepreneurship; General Management/Strategy
商品類型:Case (Field)
涵蓋議題:sustainability;strategy;organic;grocery;fair-trade;downtown
難易度:5 - MBA/Postgraduate
內容長度:12 頁
地域:Canada
產業:Retail Trade;
事件年度:2016

The owner and operator of two stores that sold organic groceries and fair-trade goods in Edmonton, Alberta was proud of what he had built; however he was worried about the financial sustainability of his downtown location. Since its opening in 2014, the downtown store had constantly struggled to remain profitable in the face of extremely high overhead costs. The original Whyte Avenue location of Earth’s General Store, highly popular with its loyal patrons, had been subsidizing the downtown store just to keep its doors open. This practice was certainly not a long-term solution, and in early 2016, the owner needed to create a new business strategy that would balance his company’s financial needs with its social and environmental missions.

教學手冊:8B17M099;
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