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New York Bakery (A)

David Loree; Ken Mark

商品編號:9B10C023A
出版日期:2010/08/19
再版日期:2010/09/15
商品來源:Ivey
商品主題:Entrepreneurship; General Management/Strategy; Human Resource Management
商品類型:Case (Gen Exp)
涵蓋議題:Crisis Management;Bankruptcy;Operations Management;Leadership
難易度:4 - Undergraduate/MBA
內容長度:5 頁
地域:United States
產業:Food and Kindred Products
事件年度:2009

A technical consultant is travelling to New York Bakery, and eastern U.S. confectionery company that is under bankruptcy protection. The consultant's task is to assess New York Bakery's readiness for the installation of a new payroll system, which will help it move through the bankruptcy process. By his first week on the job, the consultant realizes that his task is greater than he imagined. In trying to help the organization prepare for the changeover, he faces a series of tough decisions that require his immediate attention. The objective of this case series is to expose students to leadership dilemmas that have to be decided upon in real-time. Collectively, the series of choices the consultant has to make will determine whether or not the project stays on track or is derailed. The series consists of cases A to J, product numbers 9B10C023A to 9B10C023J.

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